{"product_id":"hajimaru-ginsan-nashiji-nakiri-160mm-mono-bubinga","title":"Hajimaru Ginsan Nashiji Nakiri 160mm - Mono Bubinga","description":"\u003cp\u003eBuilt specifically for vegetables, the Nakiri has a flat edge and straight blade designed to go straight down through onions, carrots and cabbage rather than rocking back and forth like a Gyuto. If your chopping board's usually covered in veg, this one will do all your heavy lifting. Also, the most aesthetically pleasing knife to show off on your knife rack in our humble opinion.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eA closer look:\u003c\/strong\u003e The blade is made from Ginsan (silver-3) steel, a stainless steel that sharpens easily, holds a keen edge, and doesn’t punish you for the odd missed wipe-down. It’s clad in a Nashiji finish, a textured “pear skin” surface that looks great and helps stop sliced veg sticking to the blade. At 61 HRC it’s hard enough to stay sharp through a lot of prep without being so brittle that it chips easily. The octagonal bubinga handle gives a secure, comfortable grip, and its shape lets you feel the blade’s orientation without looking. Hand wash, dry it off after use, and give it a few passes on a whetstone now and then, and it’ll serve you for years.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eThis Knife:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eType - Nakiri\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eLength - 160mm \/ ~ 6.3 inches\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eSteel - \u003cmeta charset=\"utf-8\"\u003eGinsan steel, Nashiji Clad\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eMaintenance - Medium\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eHandle Material - Octagon Bubinga\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eHRC - 61\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eMade in Japan.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eAge verification required at checkout and point of delivery for all of our knives \u0026amp; age restricted products. Per - Offensive Weapons Act 2019 \u0026amp; Crime and policing act 2026.\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"THE CHOP BLOC","offers":[{"title":"Default Title","offer_id":57261579796820,"sku":null,"price":145.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1054\/7200\/0340\/files\/IMG_7194.jpg?v=1792617607","url":"https:\/\/thechopbloc.co.uk\/products\/hajimaru-ginsan-nashiji-nakiri-160mm-mono-bubinga","provider":"THE CHOP BLOC","version":"1.0","type":"link"}